Discover Food’s Now & Next
Tomorrow’s Table is a new event forum exploring how food interacts with the body, mind, and the world around us
About Us
Tomorrow’s Table is a new series of events produced by Mission Kitchen, exploring the now, near and next of the food we eat.
These events aim to showcase, celebrate and amplify the world’s most pioneering innovators in sustainable food.
Join us to discover thinkers, businesses and new ideas with the potential to change our food systems for the better.
Last Event
MAY 2024Future of Fish
A deep dive into our food system’s relationship with oceans, waterways and the life that exists within them.
Past Events
29 JUNE 2023Future of Fat
An exploration of the innovations and cultural impact of our most controversial nutrient.
24 NOVEMBER 2022Future of the Burger
Using the much-loved burger to explore how meats of the future will be made and eaten.
Presented by:
Mission Kitchen is a shared workspace for the emerging talent in London’s independent food scene.
We support a community of more than 100 food makers and innovators, who together are changing the face of food.
